anCnoc Rutter, 46%

Another expression from anCnoc’s first batch of Peaty Collection releases, this has the lowest phenolic level of the trio, at 11 ppm. Initial peatiness on the nose gives way to sliced pineapple, nougat, and spicy vanilla. Ripe apple, milk chocolate, and honey emerge out of soft peatiness on the palate. Old leather and a hint of spice in the medium-length finish.