Country: Portugal / Alabastro Roupeiro-Fernão Pires-Antão Vaz
Variety: Portuguese White Alentejano
Winery: Bacalhôa Wines of Portugal /
This crisp, citrus and pear-flavored wine from native Portuguese grapes is very ready to drink with its bright acidity, mineral texture and juicy aftertaste. It is a fine apéritif wine that’s fruity and fresh.