Country: Italy / Sicily & Sardinia
Variety: Nero d’Avola
Winery: Barone Montalto / Appassimento
Made with Nero d’Avola grapes that were partially left to wither on the vine, this offers aromas of fig, date, prune and vanilla. The soft, one-dimensional palate doles out ripe blackberry, mocha and a confectionary note alongside smooth, round tannins.