Country: US / Flying Pig
Variety: Bordeaux-style Red Blend Washington
Winery: Cayuse / Walla Walla Valley (WA)
This wine is a blend of Cabernet Franc (45%), Merlot (45%) and Cabernet Sauvignon. The aromas—both perfumed and subtle—pop with notes of flowers, cassis bud, moist earth, funk, orange peel and red fruit. The flavors are concentrated and velvety, displaying a soft, compelling feel.