Country: US / Dry
Variety: Gewürztraminer California
Winery: Claiborne & Churchill / Central Coast
The winery makes one of the most consistent and food-friendly Gewürztraminers in the state, and the 2006 continues that tradition. Bone dry in the Alsatian style, it’s high in zesty acidity, and shows spicy flavors of citrus fruits, apples and wildflowers.