Refill sherry hogsheads have been used to mature the latest Gordon & MacPhail bottling of Clynelish, the most northerly distillery in Diageo’s portfolio. Initially quite earthy on the nose, with mustard seeds, pepper, and contrasting malt. Becoming progressively sweeter and less complex. Quite oily in texture, the earthiness carries over from the nose onto the palate, then sweet fruit notes, malt, and spice emerge, plus a delicate thread of smoke. The finish dries slowly, with a hint of peat.