Country: US /
Variety: Pinot Gris Oregon
Winery: Coeur de Terre / Willamette Valley
With alcohol under 13%, this spicy, well-constructed Pinot Gris is decidedly cut in a European mold. Grapefruit and fiddlehead fern flavors combine, with surprising concentration and length. For food matches think along the lines of what goes best with a spicy, grassy Sauvignon Blanc.