Country: US / Spinning Red Lot #3
Variety: Red Blend California
Winery: Curveball / Sonoma County
Teriyaki chicken and Chinese roast pork are just two umami foods that come to mind to pair with this spicy, fruity and exuberant young red wine. A Merlot-based Bordeaux blend with Sangiovese, it’s rich in cherry, bacon and pepper flavors.