Country: US / Dry Stack Vineyard Rosemary’s Block
Variety: Sauvignon Blanc California
Winery: Grey Stack / Bennett Valley
This is a juicy, succulent and high-toned wine aged in both stainless steel and French oak. From a site rich in volcanic soils, it exudes a flinty, stony element that’s incredibly compelling, accented with passionfruit and grapefruit flavors and driven by lengthy acidity.