Country: Italy / Castello di Montepò
Variety: Sangiovese Tuscany
Winery: Jacopo Biondi-Santi / Morellino di Scansano
Sangiovese Grosso (specifically the BBS11 clone identified by Biondi-Santi) is enhanced with 5% Cabernet Sauvignon to produce a thickly structured wine with aromas of smoked beef, mature cherry and moist earth.