Country: US / Four Barrel Cuvée
Variety: Red Blend Virginia
Winery: The Williamsburg Winery / Virginia
Aromas of coffee, fig, dried fruit and soy sauce are concentrated on the nose. Earthy flavors on the palate are elevated by these aromas, with a hint of Rooibos tea that gives it lift and intrigue. The tannins are silky and the finish is long with evolving flavors.