Province: Central Italy
Region: Sagrantino di Montefalco
Taster: Kerin O’Keefe
This powerful Sagrantino opens with aromas of meat juice, truffle and black fruit. The palate offers blackberry, black cherry, cinnamon and black pepper, along with tobacco notes. It also has Sagrantino’s trademark tannic backbone, but the tannins are ripe and are balanced by bright acidity.