Country: Italy
Province: Veneto
Region: Prosecco di Valdobbiadene
Variety: Prosecco
Winery: Sant Eurosia
Points: 86
Taster:
This Brut interpretation of Prosecco (“Brut” means it tastes dry in the mouth) offers tangy fizz and soda-like intensity backed by subdued aromas of white mineral and stone fruit. Pair it with puff pastry appetizers.